Potatoes

(Late, 120-140 days) By far, our most popular potato. Light tan skin and relatively uniform appear-ance with few eyes and a nice oval shape, peels ...

(Early-Mid, 90-100 days) This prevalent garden variety produces high yields of versatile spuds. Uni-form shape with thin, golden skins, shallow eye...

(Early-Mid, 80-100 days) This popular main-season variety is the easiest to grow! Attractive, thin red skin with shallow eyes and crisp white flesh...

(Early-Mid, 90-110 days) Named after Pennsylvania’s Lehigh Valley. This “blue-collar” variety produces high yields and grows well in many climates....

(Mid-Late season, 100-120 days) North Dakota Agricultural Experiment Station introduction. Long tubers with lightly russeted skin and white flesh. ...

(Early, 80-90 days) An improved Cobbler-type, this potato is a “keeper” because it stores well even though it has a short dormancy. Yields good-siz...

(Late, 120-140 days) Measuring about 3”-5” long and 1 inch in diameter, Banana Fingerling potatoes produce good yields with excellent flavor. Firm,...

(Early-Mid, 90-100 days) Buff skin and white flesh, round to slightly oval, shallow eyes. Texture is a little mealy which makes these tubers great ...