Herb Seeds

About- While similar to its cousin, Genovese Basil, Italian Large Leaf Basil boasts a slightly less clove-like taste. This variety is sweet, with ...

About- Cilantro brings a unique, pungent flavor to salads, soups, curries and more. When Cilantro flowers, it produces another herb called Coriand...

About- Originally native to the Mediterranean, Bouquet dill is named for it's pleasant aroma and use in floral arrangements. Feathery leaves grow ...

About- Rosemary can be used as a natural air freshener, has numerous medicinal uses and is a favorite kitchen herb. Fragrance is similar to pine a...

About- Native to arid Mediterranean regions, Oregano is perfect for growing in drought prone areas. It is easy to care for and can be grown indoor...

About- A low growing perennial herb, with a warm, earthy flavor. Growing to a height of 6-12" with woody stems covered in tiny leaves, with dense ...

About- Chives are a cool season, cold-hardy perennial best planted in early spring for a summer harvest. Chives grow upright up to 20" and the lea...

About- Characterized by delicate, daisy-like flowers with a fragrance reminiscent of an apple, Chamomile is as pretty as it is useful. It is thoug...

About- Vera, or English Lavender is a compact perennial shrub, treasured for its aroma, attractive flowers, and versatility. The flowers and leave...

About- This blend of Corsican, Genovese, Lemon, and Lime Basil makes a great addition to any culinarian's herb garden. Use Genovese and Corsican Ba...

About- Originating in Japan, Lettuce Leaf Basil is known for its enormous leaf size, and a more mild flavor and aroma. The large leaves make this ...

About- Heirloom with a similar taste and smell as cucumber, borage is an excellent culinary herb that is gaining popularity! Borage can be used as...

About- Has a flavor that resembles anise but is much sweeter. The bulb can be used as a root vegetable while the seeds and leaves are often used f...

About- Also called Catmint or True Catnip, this perennial herb is a native to parts of Europe, Asia and Africa. As the name implies, catnip is an ...

About- This mix of our best selling herb varieties is perfect for a kitchen garden. Find a sunny patch of good soil to sprinkle the seeds and watc...

Amish Country Organics, by Rohrer Seeds About- While similar to its cousin, Genovese Basil, Italian Large Leaf Basil boasts a slightly less clove-l...

USDA Organic Bouquet Dill Seeds (250 Seeds) Amish Country Organic, By Rohrer Seeds About- Originally native to the Mediterranean, Bouquet dill is n...

About- Marjoram has a delicate sweet flavor with a slightly bitter undertone. Commonly used for seasoning soups, stews, dressings, sauces and herb...

About- Flavor can best be described as citrus with a hint of mint! Native to India and Asia, this herb is a popular ingredient in Asian cuisine. U...

About- Cumin is a pungent herb that is most commonly used to spice Asian, Indian and Middle Eastern foods. This heat loving herb is easy to grow a...

About- Summer Savory is native to the Mediterranean and has been cherished as a culinary herb in the western world since ancient times. Use to add...

About- Heirloom variety with licorice scented leaves and seeds. Anise is delicious in breads, cakes, cookies, and biscuits. Use sparingly in salads...

About- This variety is well known for its serrated leaves and deep purple foliage. Primarely grown for its ornamental appeal, Purple Ruffles is a ...

About- With a pleasantly sour, lemony flavor, sorrel has long been cultivated for culinary delights! With arrow shaped leaves growing out from a c...