Seltzer's Double Smoked Beef Jerky

Seltzer's Smokehouse Meats


Naturally smoked with a touch of tang!

In 1902, Harvey Seltzer mastered a unique blend of beef and spices along with a 3-day natural hardwood smoking process that helped create the world of Lebanon Bologna in Lebanon County, PA. Now we're bringing that timeless Pennsylvania Dutch Tradition to jerky. Seltzer's Jerky is made with 100% beef that is "Forged in Fire" in our wooden smokehouses to create bold flavors, unlike anything you've ever experienced.

7g. of protein in every serving.

Ingredients: Beef, Sugar, Salt, Seasoning (Spices, Sodium Erythorbate), Lactic Acid Starter Culture, Sodium Nitrate

Gluten Free

Each package contains 2.85 oz. of Hardwood Smoked Beef Jerky

From our family to yours we say, "Welcome to the Smokehouse."